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Oleic Acid and Palmitic Acid

Oleic Acid and Palmitic Acid, Total:82 items.

In the international standard classification, Oleic Acid and Palmitic Acid involves: Analytical chemistry, Organic chemicals, Edible oils and fats. Oilseeds, Spices and condiments. Food additives, Products of the chemical industry, Animal feeding stuffs.


Japanese Industrial Standards Committee (JISC), Oleic Acid and Palmitic Acid

未注明發(fā)布機構, Oleic Acid and Palmitic Acid

TH-TISI, Oleic Acid and Palmitic Acid

IN-BIS, Oleic Acid and Palmitic Acid

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Oleic Acid and Palmitic Acid

Indonesia Standards, Oleic Acid and Palmitic Acid

Group Standards of the People's Republic of China, Oleic Acid and Palmitic Acid

Bureau of Indian Standards, Oleic Acid and Palmitic Acid

Spanish Association for Standardization (UNE), Oleic Acid and Palmitic Acid

Korean Agency for Technology and Standards (KATS), Oleic Acid and Palmitic Acid

European Committee for Standardization (CEN), Oleic Acid and Palmitic Acid

  • EN ISO 12872:2022 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)
  • EN ISO 12872:2014 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content

International Organization for Standardization (ISO), Oleic Acid and Palmitic Acid

  • ISO 12872:2022 Olive oils and olive-pomace oils — Determination of the 2-glyceryl monopalmitate content
  • ISO 12872:2010 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content

Ente Nazionale Italiano di Unificazione, Oleic Acid and Palmitic Acid

  • UNI EN ISO 12872:2014 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content
  • UNI EN ISO 12872:2022 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content
  • UNI 22041:2001 Animal and vegetable fats and oils - Palm kernel oil - Characteristics and analytical methods

Association Francaise de Normalisation, Oleic Acid and Palmitic Acid

Taiwan Provincial Standard of the People's Republic of China, Oleic Acid and Palmitic Acid

GCC Standardization Organization, Oleic Acid and Palmitic Acid

  • GSO ISO 12872:2015 Olive oils and olive-pomace oils -- Determination of the 2-glyceryl monopalmitate content

Danish Standards Foundation, Oleic Acid and Palmitic Acid

Magyar Szabványügyi Testület, Oleic Acid and Palmitic Acid

British Standards Institution (BSI), Oleic Acid and Palmitic Acid

  • BS EN ISO 12872:2022 Olive oils and olive-pomace oils. Determination of the 2-glyceryl monopalmitate content
  • BS ISO 12872:2010 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content
  • BS EN ISO 12872:2014 Olive oils and olive-pomace oils. Determination of the 2-glyceryl monopalmitate content

Kingdom of Bahrain Testing and Metrology Directorate, Oleic Acid and Palmitic Acid

  • BH GSO ISO 12872:2017 Olive oils and olive-pomace oils -- Determination of the 2-glyceryl monopalmitate content

Professional Standard - Agriculture, Oleic Acid and Palmitic Acid

German Institute for Standardization, Oleic Acid and Palmitic Acid

  • DIN EN ISO 12872:2022-12 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022); German version EN ISO 12872:2022
  • DIN EN ISO 12872 E:2013-12 Determination of 2-glycerol monopalmitate content in olive oil and olive pomace oil (draft)
  • DIN EN ISO 12872 E:2022-04 Determination of 2-glycerol monopalmitate content in olive oil and olive pomace oil (draft)

Malaysia Standards, Oleic Acid and Palmitic Acid

Standards Norway, Oleic Acid and Palmitic Acid

  • NS-EN ISO 12872:2022 Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)




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