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protein gel electrophoresis

protein gel electrophoresis, Total:41 items.

In the international standard classification, protein gel electrophoresis involves: Biology. Botany. Zoology, Milk and milk products, Meat, meat products and other animal produce, General methods of tests and analysis for food products, Cereals, pulses and derived products, Medical equipment, Analytical chemistry, Products of the chemical industry, Textile fibres.

國家市場監督管理總局、中國國家標準化管理委員會, protein gel electrophoresis

• GB/T 38482-2021 Determination of animal type Ⅰ collagen—Polyacrylamide gel electrophoresis
• GB/T 38578-2020 Rapid determination of the allergenic protein from aquatic animals origin—Capillary electrophoresis

Association Francaise de Normalisation, protein gel electrophoresis

• NF V03-723:2017 Common soft wheat - Variety identification by means of polyacrylamide gel electrophoresis of gliadins
• NF V03-723:1990 Common wheat. Identification of variety by electrophoresis of gliadins in polyacrylamide gel.
• NF V03-722:1990 {durum}. Identification of variety by electrophoresis of proteins in polyacrylamide gel containing sodium docecylsulfate.
• NF V03-715:1981 Common wheat and {durum} wheat. Splitting of gliadin-type proteins by starch-gel electrophoresis for varietal identification.
• NF ISO 23293:2020 Milk-Based Powdered Infant Formulas - Quantification of Whey Protein Content by Sodium Dodecyl Sulfate-Containing Capillary Gel Electrophoresis (SDS-CGE)

RU-GOST R, protein gel electrophoresis

• GOST R 53761-2009 Milk. The identification of protein composition by use the electrophoresis in polyakrilamide gel
• GOST 33528-2015 Milk and milk products. Identification of protein composition by use of electrophoresis in polyacrylamide gel
• GOST R 53220-2008 Meat and meat products. Electrophoretic method of determination of soy proteins
• GOST 31475-2012 Meat and meat products. Electrophoretic method of determination of soy proteins

Professional Standard - Agriculture, protein gel electrophoresis

• NY/T 1663-2008 Determination of β-lactoglobulin content in milk and dairy products SDS-PAGE electrophoresis
• 163藥典 三部-2010 Appendix IV Electrophoresis Method IVB Agarose Gel Electrophoresis Method
• NY/T 449-2001 Identification purity of maize variety using salting in protein eletrohporesis
• 164藥典 三部-2010 Appendix IV Electrophoresis method IVC SDS-polyacrylamide gel electrophoresis method

Group Standards of the People's Republic of China, protein gel electrophoresis

• T/CNHFA 003-2022 Qualitative detection of bovine milk casein in milk and dairy products— Capillary gel electrophoresis method
• T/TDSTIA 026-2022 Determination of α-lactalbumin and β-lactoglobulin in infant formula milk powder—Gel permeation chromatography
• T/YSA 01-2021 Sericin Powder
• T/IMCPNT 003-2023 Casein Micellar Powder

CZ-CSN, protein gel electrophoresis

• CSN 46 1085-1-1998 Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) - Determination of varietal trueness and purity - Part 1: Protein starch gel electrophoresis (SGE)

國家藥監局, protein gel electrophoresis

• YY/T 1805.2-2021 Tissue engineering medical device product collagen Part 2: Type I collagen molecular weight detection-sodium dodecyl sulfate polyacrylamide gel electrophoresis method
• YY/T 1849-2022 Recombinant collagen

German Institute for Standardization, protein gel electrophoresis

• DIN 10472:1996 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
• DIN 10472:1996-06 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method

International Organization for Standardization (ISO), protein gel electrophoresis

• ISO 23293:2020 | IDF 247:2020 Milk-based infant formula powders — Quantification of whey protein content by sodium dodecyl sulfate-capillary gel electrophoresis (SDS-CGE)

Shandong Provincial Standard of the People's Republic of China, protein gel electrophoresis

• DB37/T 3105-2018 Sunflower seed purity protein electrophoresis detection standard

Standard Association of Australia （SAA）, protein gel electrophoresis

• AS K79:1941 Joiners' glue (Casein glue)
• AS N60:1970 Methods for the sampling and analysis of acid and rennet caseins

GSO, protein gel electrophoresis

• GSO ISO 23293:2024 Milk-based infant formula powders — Quantification of whey protein content by sodium dodecyl sulfate-capillary gel electrophoresis (SDS-CGE)

British Standards Institution (BSI), protein gel electrophoresis

• 19/30391119 DC BS ISO 23293. Milk-based infant formula powders. Quantification of whey protein content by sodium dodecyl sulfate. Capillary gel electrophoresis (SDS-CGE)
• BS ISO 23293:2020 Milk-based infant formula powders. Quantification of whey protein content by sodium dodecyl sulfate-capillary gel electrophoresis (SDS-CGE)

BELST, protein gel electrophoresis

• STB 1759-2007 Sugar-beet seeds. Determination of identity hybrid and rating оf sort by electrophoretic method analyses of 11S-globulins`s reserve proteins

Professional Standard - Medicine, protein gel electrophoresis

• YY/T 1511-2017 collagen sponge

Professional Standard - Business, protein gel electrophoresis

• SB/T 10373-2004 Collagen casings
• SB/T 10373-2012 Collagen casings

Professional Standard - Light Industry, protein gel electrophoresis

• QB 2732-2005 Collagen hydrolysate

American National Standards Institute （ANSI), protein gel electrophoresis

• ANSI/NCCLS H8-A 2-1997 Abnormal Hemoglobin Using Cellulose Acetate Electrophoresis, Detection of

Professional Standard - Textile, protein gel electrophoresis

• FZ/T 50018-2013 Determination of the protein content of the protein viscose fiber
• FZ/T 54029-2010 Protein viscose filament yarns

(U.S.) Ford Automotive Standards, protein gel electrophoresis

• FORD M5J104-A-1990 PAINT, LATEX, WHITE EGGSHELL

American Society for Testing and Materials (ASTM), protein gel electrophoresis

• ASTM E1470-92(1998) Standard Test Method for Characterization of Proteins by Electrophoretic Mobility

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